Pre-Theatre / Early Bird

Pre-theatre dining before a show in the Gaiety or a concert at the Olympia

Pre-Theatre / Early Bird menu

Tuesday to Thursday and Sunday served all evening

Friday & Saturday available for sitting times from 5pm to 7pm

2 course 21.50
3 course 26.50



roast cauliflower, beetroot, garam masala hummus, pine nut salsa verde

gambas bruschetta w/ sweet red peppers and rocket on toasted sourdough

oxtail and milleens cheese croquettes, rhubarb and lentil vinairgrette


chargrilled tandoori marinated chicken, bombay potatoes, pomegranate raita

aubergine cannelloni w/ peperonata, spinach, feta cheese, tomato, walnut pesto

duck shepherds pie, butter smashed carrots and parsnips au gratin, black pudding crumb

roast fillet of cod w/ mussel and smoked fish boston chowder

8 oz rump steak w/ home fries, tobacco onions & pepper sauce (supplement 2.50)


strawberry and elderflower eton mess w/ meringue and whipped cream

warm fudge brownie w/ warm chocolate sauce and vanilla ice cream

chocolate fondue w/ peanut butter fudge, homemade marshmallow, pineapple & profiteroles
(supplement of 2.50)


Brunch Saturday, Sunday and Bank Holidays 10:30am-4pm | Dinner: Every evening from 5pm-late

all our produce is fresh and sourced locally, our beef is 100% Irish:
our suppliers Fish: Wrights of Marino Meat: McLoughlan Butchers Veg: Vernon Catering Artisan produce: Vanilla Venture, Jack McCarthy Butchers

a discretionary service charge of 12.5% will be added to parties of 6 or more

Whitefriar Grill, 16 Aungier st. Dublin 2 | Tel; 01 475 9003 | |

Reservation Form

Please select the kind of reservation you'd like to make:

Please note: we only accept bookings using a Rewarding Times Voucher through the "Use a Rewarding Times Voucher" selection below